Gorgeous Orange Roll Cake – Lekker Appelsinrullekake

Recipe from “Nye Mesterkokken” (The New Master Cook) published by Skandinavisk Presse AS in 1974

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This is a delicious Swiss roll with nice filling of butter cream flavoured with orange. The roll cake keeps excellently in the refrigerator for several days, it even gets juicier if left there for a day or two.

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