Pork Knuckle In Beer And Apple Juice / Svineknoke I Øl Og Eplemost

A recipe from Norway’s most popular food site the newspaper VG’s godt.no. Recipe composed by Lise Finckenhagen


traditional-badge2_thumb1One of the obvious food trends we see more of here in Norway presently is the idea of ​​going back to the traditional ways regarding both dishes, techniques and ingredients. But often with a modern twist. This recipe composed by popular radio and TV cook and well known food blogger Lise Finckenhagen is a great example of this.


See this and lots of other delicious recipes here:
TuesdaysTable-copy42222[2]Treasure Box Tuesday

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