October 11, 2014 by TidiousTed Ham Crescents / Skinkehorn A recipe from “Småretter” (Snacks) published by Hjemmets Kokebok Klubb in 1979 See this and lots of other delicious recipes on: Related articles Puff Pastry Recipe, Puff Pastry Tarts (potterybarnkids.com) Try ‘Taste of Asheboro’ recipes ahead of October event (myfox8.com) 8 Stuffed Pasta Recipes Filling You and Your Noodles (wallstcheatsheet.com) Share this:Click to email this to a friend (Opens in new window)Click to print (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on LinkedIn (Opens in new window)Like this:Like Loading... Related
Those crescents look delicious. A bit finicky but worth the effort. And thanks for the links.
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My pleasure Hilda 🙂
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Thanks for coming and linking up at The Weekend Social. Please be sure to come back next week starting Thursdays at 9PM EST The Midnight Baker ! I hope to see you there!
Judy@ http://www.bakeatmidnite.com
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I’ll be there 🙂
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