A Swedish classics from the commercial navy and fishing fleet found at Matprat.no
Even made in a cramped galley far out to sea the food should taste good. Then it was nice with a dish that more or less made itself in the oven, so bench space could be used for something else. Seaman’s steak originates from Sweden, but there has certainly also been served similar dishes on board Norwegian ships and fishing boats. Beer gives the dish its distinctive flavour.