Medieval Monday – Marzipan With Spices / Marsipan Med Krydder

A sweet recipe once in use only for the privileged few found on New Scandinavian Cooking

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043_saffron-and-cinnamon-chicken-with-barley2Andreas Viestad at New Scandinavian Cooking writes: Marzipan was a favourite in medieval times. At that time, it was only sweets for the privileged few. Today it is one of Norway’s favourite sweets, especially popular around Christmas time. If you haven’t tasted homemade marzipan, you are in for a treat! Here I have flavoured and coloured the marzipan with different spices.

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See this and lots of other delicious recipes on:
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5 thoughts on “Medieval Monday – Marzipan With Spices / Marsipan Med Krydder

  1. Tracy says:

    I’ve never had homemade marzipan but now that you’ve shared this wonderful recipe, I think I must! Thanks for bringing it to Fiesta Friday!

    Like

  2. Your recipe looks so delicious! Thank you for joining us this last weekend on #PureBlogLove recipe and DIY craft Link Party! I hope to see you this Thursday night again, the party starts at 8 pm EST and runs all weekend! I can’t wait to see what you’re cooking up next!
    XoXo
    Heidy L. McCallum

    Like

  3. Casey says:

    Hello,

    I urge you to study the Middle Ages more, especially when making claims about the period, as there are so many misconceptions. Medievals did not believe the earth was flat. This Wikipedia article should interest you: https://en.wikipedia.org/wiki/Myth_of_the_flat_Earth.

    Take care

    Like

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