Cranberry & Port Gravy / Tyttebær & Portvinsaus

A tasty Christmas gravy found on TescoRealFood103_cranberry and port gravy_post

This recipe is based on turkey, but I guess it would be delicious with the Scandinavian Christmas diners done the same way as well, both the Danish goose or duck, the Swedish glazed ham and the Norwegian pork ribs. All of them leave a lot of tasty juices in the roasting tray, and we Scandinavians are after all crazy about cranberry jam – Ted

See this and lots of other delicious recipes on:
Tickle My Tastebuds TuesdayTuesdaysTable copyTreasure Box Tuesday

One thought on “Cranberry & Port Gravy / Tyttebær & Portvinsaus

  1. […] Cranberry & Port Gravy / Tyttebær & Portvinsaus […]


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