A traditional Norwegian dessert found on bygdekvinnelaget.no
“Rice cream” made with barley. Barley was widely used In Norway earlier, and is now finding its way back into the Norwegian households.
Recipe in English – 
Oppskrift på norsk
Recipe posted at:
Dessert- right? 😉 Sounds like the best barley I’ve ever seen! Maybe I could eat it for breakfast??!! (he, he)
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Dessert, but porridge made from barley was eaten for breakfast in the old days 😉
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