Gommo Cake And Sour Cream Bread / Gommokaku Og Rømmebrød

Two traditional Norwegian cake recipes found on serieliv.no431_Gommokaku Og Rømmebrød_post

Here’s the recipes for two traditional types of cakes from Ål in Hallingdalen Valley in Norway. Gommo cake to the left, sour cream bread to the right. Here the sour cream bread is cut into wedges, the most common was to sprinkle it with sugar, fold it in half and then break off a piece when helping oneself.

These were big favourites on the cake table in the old days. Gommo cake looks a little dull, but tastes deliciously, and it is probably also less demanding to make than sour cream bread.

000_recipe_eng_flagg Recipe in English  000_recipe_nor_flagg Oppskrift på norsk

Recipe posted at:
FoodieFridays_buttonpurebloglove_smallfiestafriday

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5 thoughts on “Gommo Cake And Sour Cream Bread / Gommokaku Og Rømmebrød

  1. Sue says:

    Wonderful little cakes, Ted, thank you for bringing to Fiesta Friday this week!

    Liked by 1 person

  2. Heidy L. McCallum says:

    Hello,
    Just wanted to let you know we have a brand NEW spin-off of the #PureBlogLove link party. I would love for you to drop by and see all the new changes we have made for better interaction with the bloggers.

    We run every Thursday @ 8 pm est on TheMcCallumsShamrockPatch.com through the weekend. Come celebrate with us on the NEW Pinterest Party where bloggers pin their established Pinterest pins to our link party.

    Besos
    Heidy McCallum

    Like

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