IMPORTANT

Posted from my computer at work: My home computer crashed just after I came home from Easter holiday and it is in for service and upgrade at the moment. Besides I’m queuing up for a hip replacements operation and the line in front of me is getting shorter and shorter. When that operation is over I will end up at a convalescence center for at least four weeks (free of charge as the operation, standard here in Norway).

So you see there might be a while before I can continue my posting, but I’ll return with a upgraded computer and a right hip made from titanium as soon as I can. Enjoy some older post in the meanwhile – Ted

Note: I will unfortunately not be able to answer mail or messages until my home coomputer is back in action. Here at work I’ve got my hands full with other things.

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Easter Macaroons / Paskemakroner

Yellow Easter macaroons found on dansukker.no672_påskemakron_post

I don’t know for sure how it is round your neck of the woods, but here in Norway yellow is the definite Easter colour and it would surprise me much if there isn’t a lot of yellow now where you are too. In that case, these macaroons should fit the bill just perfectly.

000_recipe_eng_flagg Recipe in English 000_recipe_nor_flagg Oppskrift på norsk

Recipe posted at:
TuesdaysTable copyTreasure Box Tuesday[4]

Marinated Chicken With Orange Sauce / Marinert Kylling Med Appelsinsaus

A sweet and spicy chicken recipe found on prior.no671_marinert kyllingbryst m appelsinsaus_post

000_recipe_eng_flagg Recipe in English 000_recipe_nor_flagg Oppskrift på norsk

Recipe posted at:
TuesdaysTable copyTreasure Box Tuesday[4]