A Korean street food resipe found on sbs.com.au
Hotteok is a popular Korean street food eaten during the winter months. The yeasted dough is filled with sugar, cinnamon and nuts, flattened and cooked until crisp. Sujeonggwa is a traditional, cold fruit punch scented with ginger, cinnamon and persimmon.
This recipe definitely sounds delicious Ted! Thank you for sharing it with FF!
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I’ve got a soft spot for Asian bakery, Asian food in general actually 😉
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Me too Ted!
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More asian recipes will follow in the near future 😉
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Awesome!
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🙂
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