A recipe for homemade cheese found on about.com/food
Farmer’s cheese is a simple, very mild cheese with a crumbly texture. It is really easy to make at home with this simple farmer’s cheese recipe.
To add more flavor, mix fresh herbs in with the curds or sprinkle herbs on top of the finished farmer’s cheese with olive oil and red pepper flakes. Farmer’s cheese can be eaten with bread or crackers, or crumbled on top of salads.