A great fish dish found in “Internasjonale Retter Med Norsk Fisk”
(Internationa Dishes Made with Norwegian Fish)
published in 1987
It’s not often I come across Icelandic recipes in my collection of old cook books, but here is a really delicious one. I don’t know about you, but I love the combination of firm cod fillets, onion and crispy bacon – Ted
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RecipeReminiscing 