Guisado – Filipino Braised Beef with Tomatoes / Filipinsk Braisert Oksekjøtt med Tomater
A dinner recipe found in “Asia – Culinary Journey” published in 1987
In this dish East and West meet. Tender roast beef braised with garlic, onions and tomatoes in Spanish manner, but fresh ginger and soy sauce gives the dish a touch of the Orient. Serve with white rice or noodles.