Jane Austen’s Beef And Stilton Pasties / Jane Austens Kjøtt Og Stilton Pasties

An afternoon tea pastie recipe from Jane Austen’s days
found on
Bite From The Past
Jane Austen’s Beef And Stilton Pastie / Jane Austen’s Kjøtt Og Stilton Pasties

The Girl who runs Bite From The Past writes: Bonnie Wise, one of the organizers of the festival and a member of the Jane Austen Society of North America, was kind enough to answer a few questions for me via email-and to send me two recipes for afternoon tea. Bonnie said this recipe is based on one found in Victoria Magazine called TeaTime Bliss.

000_england_recipe_marker_nytraditional badge literature000_norway_recipe_marker_ny

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s