Swedish Beet Soup / Rödbetssoppa

A traditional Swedish vegetable soup recipe
found on
 godmat.org
Swedish Beet Soup / Rödbetssoppa

It is so nice when the first beets are harvested and you can eat them lightly cooked with a dollop of butter. When they have lost their news value it’s time for soup. This recipe is traditional, but if you want to add an extra spark, serve it with freshly grated horseradish, this lovely gastronomic booster.

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4 thoughts on “Swedish Beet Soup / Rödbetssoppa

  1. Rincewind says:

    Use to hate this soup as a kid but love it now, and grated horseradish gives a nice flavour boost for sure.

    Like

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