Indian Chicken Crepes / Indisk Kyllingfylte Pannekaker

An Indian recipe found in “Quaker Oats Brand Cookbook”
published by The Quaker Oats Company in 1989Indian Chicken Crepes / Indisk Kyllingfylte Pannekaker


Curry, peanuts and raisins are popular flavors of Indian cooking
and make a sensational filling for these healthful oat bran crepes.

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5 thoughts on “Indian Chicken Crepes / Indisk Kyllingfylte Pannekaker

  1. disperser says:

    This and the last two all sounded good until I read the ingredients.

    Oh well; I can’t like them all.

    Like

  2. […] Source: Indian Chicken Crepes / Indisk Kyllingfylte Pannekaker […]

    Like

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