August 12, 2017 by TidiousTed Portuguese Cod / Portugisisk Torsk A fish dinner recipe found in “Mat for Travle” (Food for Busy People) published by Hjemmets Kokebokklubb in 1982 Portuguese cod is a new exciting way to serve cod. Serve with boiled potatoes or fresh white bread. Share this:Click to email this to a friend (Opens in new window)Click to print (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on LinkedIn (Opens in new window)Like this:Like Loading... Related
Unusual day . . . can’t say I liked any of the recipes. Not hated, either, but they didn’t strike an interest.
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I’m cool with that, there are close to 2.500 recipes on this blog now. I can’t imagine anyone liking them all 😉
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