Traditional griddle cakes found on nrk.no
Pjalt, traditional food from Røros are round cakes that you cook on a griddle or in a dry frying pan. They are similar to ‘sveler’ or thick lefse, but are made of dough you roll out and cut out cakes around a small plate.
[…] via Pjalt, Griddle Cakes from Røros in Norway / Pjalt fra Røros […]
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