Filled Chocolate Bars / Fylte Sjokoladesnitter

A recipe for fancy chocolate  bars found in “Sjokolade”
(Chocolate) published by Hjemmets Kokebokklubb i 1984
Filled Chocolate Bars / Fylte Sjokoladesnitter

These cakes are made with baking soda. Baking soda has become a staple in many households around the world. Not only can it be used for baking as here, but is also a great product to use to clean your home without resorting to using harsh chemicals. Check it out here:

https://www.tipsbulletin.com/baking-soda-uses/

000_england_recipe_marker_nytraditional badge baking000_norway_recipe_marker_ny

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2 thoughts on “Filled Chocolate Bars / Fylte Sjokoladesnitter

  1. GP Cox says:

    Those Norwegian Wreath cookies sure were a success around here over the holidays – thanks!! These look even more interesting!

    Like

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