Lefse with Cinnamon Filling / Lefser med Kanelfyll

A recipe for Norwegian filled lefse found on mills.no
Lefse with Cinnamon Filling / Lefser med Kanelfyll

Lefser is Norwegian traditional food at its best, and in the past, every grandmother had her own recipe. If you have never made lefse before, this is a nice recipe to start with. The lefse can be made on the regular cast iron fryingpan instead of a griddle so you don’t need any extras. The recipe gives about 10 delicious lefser with cinnamon filling.

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3 thoughts on “Lefse with Cinnamon Filling / Lefser med Kanelfyll

  1. Bernadine says:

    Wow the cinnamon filling sounds nice:) lovely post!

    Liked by 1 person

  2. […] via Lefse with Cinnamon Filling / Lefser med Kanelfyll […]

    Liked by 1 person

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