June 3, 2017 by TidiousTed Coffee Ribbon Bavarian / Lagdelt Dessert Smaksatt med Kaffe A dessert recipe from “The Story of Coffee and How To Make It” published by The Cheek-Neal Coffee Co in 1925 Another of those desserts for adults from the book that tells you the story of coffee and gives you recipes for coffee tasting goodies. Rate this:Share this:Click to email a link to a friend (Opens in new window)Click to print (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on LinkedIn (Opens in new window)Like this:Like Loading...