Norwegian Queen Jam / Dronningsyltetøy

An old-fashioned jam recipe found on frukt.no

A fresh and very delicious jam that combines the taste of blueberries and raspberries. A great sandwich spread, but also great for cakes and desserts.

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Norwegian Blackthorn Liqueur / Slåpetornlikør

A classic liqeuer recipe found on norsktradisjonsmat.no

A lovely liqueur made by many for Christmas in Norway. This recipe was submitted by May Britt Bischof from Onsøy Associated Country Women. She writes that this is an old recipe from Onsøy, which is taken from the book “Drink from Østfold”, published by Østfold Associated Country Women.

The same recipe can be used with other types of berries such as blueberries, rowanberries, red currants and black currants – Ted

A Sweet Temptation / En Søt Fristelse

A snack recipe found in “Kremost – Deilige Oppskrifter og
Enkle Serveringstips” (Cream Cheese – Delicious Recipes and Simple Serving Tips) a free e-booklet published by tine.no

Wholemeal Dinner Pancakes with Different Fillings / Grove Middagspannekaker med Forskjellige Fyll

a wholesome and delicious pancake recipe from kiwi.no

These juicy pancakes are first and foremost incredibly tasty. Since more than half of the flour is whilmeal, they are rich in both dietary fiber, iron and B vitamins. Eggs and extra light milk also contribute with a lot of protein of the highest quality.

Bakewell Tart / Bakewell Terte

An afternoon tea classic  found on chatelaine.com

Tradition has it that the layering in Bakewell tart (in this case, a sweet, buttery filling over huckleberry jam) was a mistake that caught on. Served with whipped cream and fresh berries, this classic British confection is a proper dessert, or perfect for high tea. This dish is part of the pub fare on the menu at many pubs.

Campfire Cooking – Blueberry Pizza / Blåbærpizza

A different and exciting pizza recipe found on
Dagbladet Mat

In the autumn blueberries can be enjoyed in many ways, and this pizza with blueberries, honey and blue cheese is an exciting variation that tastes amazingly good!

Depression-era Blueberry Pudding / Blåbærpuddung fra De Harde Tredveåra

A dessert recipe from harder times found in
Bite From The Past

The girl who runs Bite From The past writes: A librarian friend of mine recently came across a cookbook in our collection that she felt I had to know about! It is “The World’s Modern Cook Book and Kitchen Guide for the Busy Woman” by Mabel Claire, published in 1932. It’s got beautiful typeset that makes you want to bob your hair, grab your heels and gloves, and hop a train into the city.

But a close look through the recipes reveals less than glamorous times for American housewives, who struggled to stretch food dollars in the midst of one of the greatest economic calamities of our country’s history. The book is full of recipes for casseroles, potluck desserts, and dishes made with cheap commodities like eggs, oats, and noodles. I wonder if the women who cooked from it thought, as I do, that it does a good job of making frugal cooking look fancy.

   

Blueberry Cream Cheese Pastries / Wienerbrød med Kremost og Blåbær

A great pastry recipes found on betterhomesandgardens.com

These are the classic fruit pastries you find at bakeries. Frozen puff pastry dough makes it easy for you to bake them yourself to enjoy with your morning coffee or tea. Or why not make them for your next picnic, blueberries are just made for enjoying outdoors.

   

Lyle’s Berry Delicious Cheesecake Picnic Puds / Lyle’s Deilige Bær og Ostekake Piknikkrukker

A great picnic idea found on lylesgoldensyrup.com

Simple to make – and even easier to eat! These gorgeous picnic desserts are fresh, fruity and delicious.

   

Blueberry Corn Muffins / Maismuffins med Blåbær

One of Elvis’ favourites found in “Are you hungry tonight”
published by Gramercy Books in 1992

These muffins have been a typical treat at Southern roadside cafes since the years when Elvis was growing up.

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