Pan-fried Turkey, Brie and Cranberry Sandwich / Pannestekt Kalkun, Brie og Tyttebærsandwich

A nice version of the pan-fried sandwich found on foodnetwork.com
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Anything containing cranberry sauce or jam will sound downright mouthwatering to any Scandinavian, we grew up on the stuff after all. Meatballs without cranberryjam for instance will sound like a monstrosity to most of us. So these sandwiches would go down well around our neck of the woods too – Ted

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Fried Brie with Cranberry Sauce / Frityrstekt Brie med Tyttebærsaus

A nice starter found in “Harrods Cookery Book” published in 1985fried brie with cranberry sauce_post

The brie for this recipe should not be over-ripe. Serve as an appetizer or light snack with a crisp green salad.

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