Marinated Scallop Skewers / Marinert kamskjellspyd

A grilling recipe found in  “Sunt og Godt” (Wholesome and
Delicious) published by Det Beste in 1988

Marinated Scallop Skewers / Marinert kamskjellspyd

The exceptionally smooth, but fleshy scallops taste incredibly delicious
after 4 hours in a marinade with herbs and lemon.

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Swedish Fryingpan Bread / Pannbröd

A fryingpan or griddle bread recipe found on koket.se
Swedish Fryingpan Bread / Pannbröd

Fryingpan bread, or “stompa” as it is also called,
usually Swedish children’s favourite between meals snack.

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