White Fishcakes with Prawn, Egg and Dill Sauce / Hvite Fiskekaker med Reke, Egg og Dillsaus

A classic Scandinavian fish dish found on deliciousmagazine.co.uk
White Fishcakes with Prawn, Egg and Dill Sauce / Hvite Fiskekaker med Reke, Egg og Dillsaus

Try this simple fishcake recipe, served with a prawn, egg and dill sauce,
which is healthy and super tasty.

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Traditional Smoked Mackerel Fishcakes / Tradisjonelle Fiskekaker av Røkt Makrell

A classic fish cake recipe found on what was then britishfood.about.com
Traditional Smoked Mackerel Fishcakes / Tradisjonelle Fiskekaker av Røkt Makrell

Smoked fish is good in all kinds of recipes because of its deep flavour, plus it is nutritious, tasty and fairly cheap. A Smoked Mackerel Fishcake is this and more. Mackerel is not only an economical fish to cook and eat, as an oily fish it also very healthy. Most Mackerel fishing is currently sustainable, so we don’t need to feel too guilty eating it.

In this Smoked Mackerel Fishcake Recipe the fish is teamed with hard boiled egg, horseradish cream sauce and parsley which delivers a soft , sweet and extremely tasty fishcake.

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Traditional Irish Cod Fish Cakes / Tradisjonelle Irske Fiskekaker Av Torsk

A traditional Irish cod recipe found on irishcentral.com
Traditional Irish Cod Fish Cakes / Tradisjonelle Irske Fiskekaker Av Torsk

Fish cakes are Irish traditional fare at its very best. These little wonders are created by combining mashed potatoes, flaked cooked fish, and herbs, then formed into individual cakes and coated in breadcrumbs before frying.

This is a perfect recipe for using leftover mashed potatoes, if such a thing ever exists. But don’t worry you can always boil a few spuds for mashing to make these delicious and economical fish cakes.

Cod fish cakes may be simple but are ever so tasty. Traditional Irish fish cakes often use salmon or a mixture of salmon and whitefish but, for now, here’s a recipe that uses just cod.

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Fish Cakes With Remoulade / Fiskekaker Med Remulade

A contemporary Norwegian dinner recipe found on rema.no
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Mayonnaise, aioli and remoulade are variations on the same basic recipe. Easy to make and very tasty! Remoulade provides plenty of flavor and makes this dish extra delicious and filling.

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Kedgeree Fishcakes / Kedgeree Fiskekaker

A spicy dinner recipe found on goodhousekeeping.com
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These lightly curry spiced fish cakes are inspired by a classic Indian breakfast dish and can be made a day you have plenty of time and wait ready in the freezer when time is short and dinner needs to made in a hurry.

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