Norwegian Christmas Bread / Julebrød

A  classic Norwegian bread recipe found in “Nye Mesterkokken”
(The New Master Chef) published in 1974

traditional badge norwegian_flatThis is a juicy and well seasoned bread, which is particularly suitable for Christmas breakfasts. If you got the time, it may be be a good idea to bake several loaves. They make a nice gift for friends who do not bake themselves.