Ham & Asparagus Subs / Skinke og Asparges Fylte Rundstykker

A recipe for some delicious picnic subs found on BBC good food
Ham & Asparagus Subs / Skinke og Asparges Fylte Rundstykker

I know autumn officially starts in a few days, but you can squeeze in a picknic or two still on sunny days. Cram individual bread rolls with quality ham, asparagus tips and lemon dressing and add to the picnic spread.

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Filled Savoury Buns / Fylte Snadderrundstykker

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Here’s a recipe for some great tasting buns filled with fried onions, bacon, cheese and thyme. Just the thing with a nice cup of tea or as an evening snack.

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See this and lots of other delicious recipes on:
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Buns For Hiking / Turbrød

Great buns for hiking found in “Norsk Ukeblads Store Bakebok” (Norsk Ukeblad’s Large Book on Baking) published by Ernst G Mortensen’s Forlag in 1984

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Norwegians loves the outdoors, and a week end without a hike or a some other outdoor activity is a wasted week end for us.

These are hearty buns with cheese filling perfect for a hike in the woods. No extra butter needed. Just as good with a cup of cocoa, tea or coffee.

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See this and lots of other delicious recipes on:
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