Cherry liqueur – Kirsebærlikør

An old recipe handed down from my grandmother

655_likør

In my family we have made cherry liqueur for at least four generations. My grandmother, who was a tea-totaller by the way, taught me how to make it and I have taught my daughters. You may find our recipe a little different than others as we spice it and we don’t remove the pits from the cherries – Ted

000_recipe_eng000_recipe_nor

ill_020