Honey Baked Pears / Honningbakte Paerer

A nice dessert recipe  from “Nye Mesterkokken”
(The New Master Chef) published in 1974
587_honningbakte pærer_post

When there are nice pears to get hold of in the shops, it is nice to be able to vary them. Try to bake them in the oven with honey and lemon – Easy and delicious. Bake them cut in halves. Ice cream or whipped cream goes well with the dish.

000_recipe_eng_flagg Recipe in English 000_recipe_nor_flagg Oppskrift på norsk

Recipe posted at:
FoodieFridays_buttonpurebloglove_smallfiestafriday

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