Classic Prawn Cocktail / Klassisk Rekecocktail

A classic appetizer recipe found on goodhousekeeping.co.uk
Classic Prawn Cocktail / Klassisk Rekecocktail

This delicious ever-popular starter has no cooking involved,
so it’s no hassle to prepare!

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Dill and Walnut Yogurt / Dill og Valnøtt Yoghurt

A classic English appetizer recipe found in
“Harrods Cookery Book” published in 1985

Dill and Walnut Yogurt / Dill og Valnøtt Yoghurt

This yogurt may be served as an appetizer with pita bread or as an accompaniment to spicy rice dishes.

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Three Cold Entrées / Tre Kalde Forretter

Recipes from “Mat Som Smaker” (Tasty Food) published by Schribsted in 1968

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See this and lots of other delicious recipes here:
Tickle-My-Tastebuds-Tuesday42[3]TuesdaysTable Treasure-Box-Tuesday4432[3]