A grilling recipe found in “Sunt og Godt” (Wholesome and
Delicious) published by Det Beste in 1988
The exceptionally smooth, but fleshy scallops taste incredibly delicious
after 4 hours in a marinade with herbs and lemon.
Tag Archives: Marinadeoppskrifter
Grilled Smoked Pork with Sauce / Grillkasseler med Sås
A quick dinner recipe found in “God Mat på en Halv
Timme” (Nice Food in Half an Hour) published by
Alt om Mat in 1974
Smoked pork is delicious and often used summer food in Scandinavia.
This little recipe has been simplified, but it is undoubtedly an advantage
if the meat can stay a while in the “marinade” to pick up flavour.
Grilled Scampi with Garlic / Kjempereker med Hvitløk
A shellfish recipe found in “Grillmat” (Grilled Food)
in the “Kjøkkenbiblioteket” (The Kitchen Library)
series published by Aventura Forlag in 1992
Scampi is raw when you buy them, yet like other shellfish, they
need just a short time on the grill.
Chicken Breast with Lemon / Kyllingbryst med Sitron
A juicy chicken recipe found in “Grillmat” (Grilled Food) in the
series “Kjøkkenbiblioteket” (The Kitchen Library)
published by Aventura Forlag in 1992
Skin and boneless chicken breasts fried on the grill gives fewer calories. If you want to make them even more juicy, serve them topped with a slice of lemon butter.
Assaduras De Peixe – Portuguese Fish Kabobs / Portugisisk Fiskegrillspidd
A reipe from “Seafood & Seaports – A Cook’s Tour of Massachusetts” Published by Massachusetts
Seafood Council in the 1950s
Baconista Brats with Tangy Western Slaw / Baconista Brats med Tangy Western Slaw
A smashing barbeque recipe found on BetterHomes&Gardens
Marinate bratwursts in spiced-up German beer for a flavour boost that
can only be topped by the bacon that’s later wrapped
around the sausages before grilling.
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Lyle’s Special Soy Chicken Marinade / Lyles Spesial Soyasaus Kyllingmarinade
A delicious chicken marinade found on lylesgoldensyrup.com
Treat your chicken to this great twist on a soy sauce sweet marinade.
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