What A Spread You Can Make From Bread

post_illSandwich recipes from an ad for Fleischmann’s Yeast published in Chatelaine magazine – August 1958
From the ad:
Such delights you can serve … such fun creating deliciously different sandwiches. It’s so easy with your baker’s wonderful variety of exciting breads=-like French, Rye, Enriched White, Whole Wheat and Raisin. They give sandwiches a flavour-lift that’s bound to be remembered. And what better time to try your hand at fancier sandwiches than right now, during national Sandwich Time? Try the ones shown in these recipes.


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