August 25, 2017 by TidiousTed Skillet Eggs Creole / Kreolske Egg Posjert i Panne A spicy breakfast recipe found in “The Skillet Cook Book”published by Wesson Oil & Snowdrift Sales Co. in 1958 For a breakfast with a bit of kick, why not try these eggs poached in a spicy tomato sauce. Rate this:Share this:Click to email this to a friend (Opens in new window)Click to print (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on LinkedIn (Opens in new window)Like this:Like Loading...