Potato Waffles with Smoked Salmon / Kartoffelvafler med Røget Laks

A fun way to serve potatoes found on soendag.dk 

A fun and delicious way to serve potatoes!

Rose Canapé / Rosenkanapé

A canapé recipe found in “God Mat fra Sjøen”
(Nice Food From the Sea) utgitt av Gyldendal i 1984

A canapé is a type of hors d’oeuvre, a small, prepared and usually decorative food, consisting of a small piece of bread (sometimes toasted) or puff pastry or a cracker topped with some savory food, held in the fingers and often eaten in one bite.

Smoked Salmon Bites / Røkelaksmunnfuller

An appatizer/tapas recipe found on delish.com

These small bites are big on flavor: crunchy potato chips are topped with smoked salmon, sour cream, pickled shallots, and fresh tarragon. This effortless appetizer is sure to impress.

Smoked Salmon with Creamy Herb Pesto / Røkt Laks med Kremet Urtepesto

A delicious bufet recipe found on kiwi.no

This delicacy will quickly becomes a favorite on the buffet table.
If you don’t eat it all, don’t worry. it’s almost better the next day!

“Yellow Skillet” with Smoked Salmon / “Gul Panne” med Røkelaks

A quick and easy dinner recipe found on rema.no

So easy to make! Eggs and smoked salmon, a classic combination and
just as suitable for a simple family dinner as for a lazy Sunday lunch.
Simply the perfect egg recipe  – finished in a few minutes.

Scrambled Eggs with Smoked Salmon, Spinach and Pine Nuts / Eggerøre med Røkt Laks, Spinat og Pinjekjerner

A classic Norwegian summer dish found on prior.no

Salmon and scrambled eggs are classic Norwegian summer food. I have had variations of this dish at more Norwegian outdoor restaurants than I can remember and usually the food has been as expected; Tasteful and delicious.

Salmon Rolls with Sesame Seeds / Lakserull med Sesamfrø

A delicious salmon starter found on jacobs.no

These Salmon rolls are perfect as an appetizer, a snack
or on the tapas table.

Smoked Salmon and Watercress Wraps / Røkelaks- og Brønnkarseruller

A peppery canapé recipe found on chatelaine.com

Creamy, with a hint of spice, these smoked salmon wraps are topped with sprigs of watercress for a peppery finish.

Smoked Salmon on Mustard-Chive and Dill Butter Toasts / Røkt Laks på Sennep,Gressløk og Dillsmør Toasts

A great snack or starter found on food52.com

Salmon Rolls / Lakseruller

A recipe from “Småretter og Salater” (Snacks and Salads)
published by Lademann in 1975

Serve the salmon rolls  as a starter with toast or with warm
baguettes and butter.

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Skagen Toast

A snack recipe from matprat.no – Photo: Tore-André Baardsen

How about a little taste of Skagen? Lovely snacks with a glass of wine or a beer.

See this and other delicious recipes on:

 

• Crème Fraîche 3 Ways (skillsinlife.wordpress.com)
• Salmon & Cucumber Appetizers (tlisted.wordpress.com)
• Crostini, an elegant affair… (thehungrybelgian.com)