Grilled Smoked Pork with Sauce / Grillkasseler med Sås

A quick dinner recipe found in “God Mat på en Halv
Timme” (Nice Food in Half an Hour) published by 
Alt om Mat in 1974Grilled Smoked Pork with Sauce / Grillkasseler med Sås

Smoked pork is delicious and often used summer food in Scandinavia.
This little recipe has been simplified, but it is undoubtedly an advantage
if the meat can stay a while in the “marinade” to pick up flavour.

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Cured Ham with Summer Cabbage / Spekeskinke med Sommerkål

A classic Norwegian summer dinner found on matprat.no
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Cured meats for dinner has long-standing traditions in Norway. Along with potatoes, cabbage, scrambled eggs or other nice vegetables, it leaves you both satisfied and happy.

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West-End Salad / West-End Salat

A recipe from “Småretter” (Snacks) published by Hjemmets Kokebok Klubb in 1979

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See this and lots of other delicious recipes here:
Tickle-My-Tastebuds-Tuesday42[3]TuesdaysTable Treasure-Box-Tuesday4432[3]

Rhubarb-Strawberry Compote / Rabarbra-Jordbærkompott

A recipe from “Sommermat” (Summer Food) published by Hjemmets Kokebok Klubb in 1979

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See this and lots of other delicious recipes here:
Treasure Box TuesdayTuesdaysTableTickle My Tastebuds Tuesday