Minced Meat in Dressing Gown / Kjøttdeig i Slåbrok

A delicious lunch recipe found in “Varme Småretter”
(Hot Small Dishes) published by Gyldendal in 1991

Minced Meat in Dressing Gown / Kjøttdeig i Slåbrok

Mixed minced meat wrapped in puff pastry. The filling in this recipe consists of minced meat, spices and a pack of vegetable mix, but you can use your  vegetable mix and season to taste.

000_england_recipe_marker_ny[3]traditional badge lunch_thumb[1]000_norway_recipe_marker_ny[3]