Veiled Party Girls

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Preparation time: Ca. 10 min.

About 1,1 pound / 500 g apple sauce
3,5 oz. / 100 g cornflakes
0,5 pint / 2 1/2 dl whipping cream
2 tablespoons sugar
8 tablespoons redcurrant jelly

4 servings

[1] Put the cornflakes in a bag, tie the bag close and crush the cornflakes gently with rolling pin or your hands.

[2] Add applesauce and cornflakes layered in a serving bowl. Whip the cream semi-stiff with sugar and place on top.

[3] Garnish with red currant jelly.

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