Colostrum Pudding / Råmelkspudding

A traditional Norwegian farmhouse dessert recipe found on bygdekvinnelaget.no

Here is a traditional Norwegian recipe from Upper Sogndalen Country Women Society. In the old days colostrum pudding was a dessert always served after calving. Today there is hardly dairy farmers left in Upper Sogndalen. It does not matter if it’s not the first milking, the pudding sets, and it pudding freezes well.