Norwegian Beef and Beer Casserole / Okse- og Ølgryte

A lovely hearty casserole dish found on dinmat.no
Norwegian Beef and Beer Casserole / Okse- og Ølgryte

Treat yourself to this delicious warming beef casserole,
perfect for those cold winter evenings.

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Traditional Norwegian Vegetable Soup with Meatballs / Grønnsaksuppe med Kjøttboller

An old Norwegian soup recipe found on matprat.no
Traditional Norwegian Vegetable Soup with Meatballs / Grønnsaksuppe med Kjøttboller

Ground pork, a few vegetables and a bouillon cube or broth are all the ingredients you need to fill your plate with  this delicious, hot soup. Quick and easy.

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Traditional Norwegian ‘Sosekjøtt’ / Tradisjonelt Sosekjøtt

A traditional Norwegian dish found in “Norske Klassikere”,
(Norwegian Classics) an e-booklet published by rema.no

Traditional Norwegian ‘Sosekjøtt’ / Tradisjonelt Sosekjøtt

‘Sosekjøtt’ is traditional fare from Western Norway so keep the accessories classic with boiled potatoes, stewed cabbage or peas and cranberry jam. Simply explained, it’s meat that is first browned and then slowly boiled in its own broth to form a sauce flavored with onions, garlic, ground cloves and bay leaves.

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Norwegian Boneless ‘Birds’ / Benløse ‘Fugler’

An old dinner recipe from a special issue of “Husmorens Kokebok” (The Housewife’s Cook Book) published in 1963
Norwegian Boneless ‘Birds’ / Benløse ‘Fugler’

Boneless ‘birds’ is one of the old classic Norwegian meat dishes that is about to be forgotten. “Poor Man’s Birds”, slices of veal filled with bacon and parsley are worth the effort and taste delicious with stewed vegetables, boiled potatoes and sauce.

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Tomato Soup with Cheese Toast / Tomatsuppe med Ostetoast

A recipe for Norwegian homemade tomato soup
found on tine.no

Tomato Soup with Cheese Toast / Tomatsuppe med Ostetoast

Soup is healthy and simple everyday food easy to make from scratch. This mild tomato sauce is guaranteed to be a hit among the kids. Served with crispy cheese toast on top, you get something crunchy to chew on as well.

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Creamed Cabbage Norwegian Style / Stuet Kål

A classic Norwegian sidedish recipe found on geniuskitchen.com
Creamed Cabbage Norwegian Style / Stuet Kål

This is the only way to make most Norwegian children eat cabbage. It seems to really bring out the sweetness of the vegetable and remove any harshness that most children dislike.

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Pork and Coleslaw / Svinekjøtt med Coleslaw

A rustic Danish dinner recipe found on deliciousmagazine,co.uk
Pork and Coleslaw / Svinekjøtt med Coleslaw

This rustic danish pork and coleslaw recipe has the right
Nordic feel to it. It’s a quick, simple supper for the family.

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White Fishcakes with Prawn, Egg and Dill Sauce / Hvite Fiskekaker med Reke, Egg og Dillsaus

A classic Scandinavian fish dish found on deliciousmagazine.co.uk
White Fishcakes with Prawn, Egg and Dill Sauce / Hvite Fiskekaker med Reke, Egg og Dillsaus

Try this simple fishcake recipe, served with a prawn, egg and dill sauce,
which is healthy and super tasty.

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Traditional Norwegian Christmas Cod / Tradisjonell Juletorsk

A recipe for traditional Christmas cod found on meny.no
Traditional Norwegian Christmas Cod / Tradisjonell Juletorsk

Most Norwegians eat either pork ribs or lamb ribs for Christmas, but it should be no surprise that those of us who have the sea right outside the front door prefer fresh fish on Christmas Eve. Christmas cod is a traditional dish, and a Christmas dinner classic especially in southern part of Norway. If you can get hold of really fresh cod where you live and like fish, this dish is in no way a miss on the Christmas table.

I must admit that I’m stricktly a pork rib guy when it
comes to Christmas, but I’ll gladly eat cod served like this
any other time of the year

Ted
Winking smile

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Lutefisk as Served in Norway / Tradisjonell Lutefisk

Lutefisk as traditionally served in Norway from godfisk.no
Lutefisk as Served in Norway / Tradisjonell Lutefisk

Lutefisk served with stewed peas, crisp bacon and potatoes is Norwegian tradition at its best. Some want brown cheese, golden syrup or mustard as well, the lutefisk has many friends.

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Homemade Norwegian Christmas Sausages / Hjemmelaget Julepølse

An old-fashioned recipe for Norwegian Christmas sausages found on meny.no
Homemade Norwegian Christmas Sausages / Hjemmelaget Julepølse

Making home-made Christmas sausages like these is easier than you think! With this good old-fashioned recipe you will make sausages that tastes amazing. Enjoy them even in the weeks before Christmas. You can make them well in advance, they freeze very well.

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Crab Soup from Oslo / Krabbesuppe fra Oslo

A filling shellfish soup recipe from Oslo found on  matoppskrifter.no
Crab Soup from Oslo / Krabbesuppe fra Oslo

This soup takes some time to make, but it is very filling. Crab meat is very aromatic and adds a lot of flavor to fish soups, shellfish soups and other dishes. King crab and leek strips are used for garnish, as well as a few tomato small tomato wedges.

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Norwegian Beef Stew / Oksegryte

A classic Norwegian stew recipe found in “Gryteretter” (Stews)
published by Hjemmets Kokebokklubb in 1979
Norwegian Beef Stew / Oksegryte

Beef, onions and mushrooms simmered in white wine and sour cream. Classic Norwegian Sunday dinner.

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Cheesy Potatoes / Ostepoteter

A quick potato recipe found  in  “Mat for Travle” (Food for
People in a Hurry) published by Hjemmels Kokebokklubb in 1982

Cheesy Potatoes / Ostepoteter

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Vegetable Soup with Pork Strips / Grønnsakssuppe med Strimlet Svinekjøtt

A recipe from “Svinekjøtt – Spennende og Enkelt” (Pork – Exciting and simple) a booklet published by MatPrat
Vegetable Soup with Pork Strips / Grønnsakssuppe med Strimlet Svinekjøtt

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