Happy New Year

a1199_fireworks

Advertisements

Toad-In-The-Hole / “Padda-I-Hullet”

A traditional British recipe found on picturebritain.com

153_toad-in-a-hole_post

081_picture_britainThe girl who runs “Picture Britain” & “The Britophile Diaries” writes about this dish: “Comfort food at its best! A traditional recipe handed down to me by my Mum and her Mum before her……it was my favourite after school tea time meal & is still a firm family favourite even now! I serve mine with lashings of onion gravy and piles of fluffy & buttery mashed potatoes. I used to make mini versions of this recipe for my daughter when she was little – they make great appetizers before a Halloween/bonfire night supper or a children’s party! For the mini version, just use a small cake/pie tins or a small muffin tray and split your sausages into quarters OR use cocktail sausages. The following recipe is for 4 people served with potatoes & gravy – the recipe can easily be doubled for more people or if served by itself.”

000_recipe_eng_flagg Recipe in English  000_recipe_nor_flagg Oppskrift på norsk

Recipe posted at:
TuesdaysTable copyfiestafridayTreasure Box Tuesday_christmas

Brandy Cookies / Konjakk Snitter

A quick and easy recipe for some great tasting cookies
found on milk.no
152_konjakksnitter_post

Have a hard time finding what to give to the hostess when invited for a New Year’s party? Why not give away an edible gift? Bake these cookies and put them in a nice box and tie with pretty red silk ribbon. Nice to give away and nice to receive!

000_recipe_eng_flagg Recipe in English  000_recipe_nor_flagg Oppskrift på norsk

Recipe posted at:
TuesdaysTable copyfiestafridayTreasure Box Tuesday_christmas

Hot Red Wine And Rum Punch / Varm Rødvin Og Rom Punsj

A rather fancy hot punch recipe from “Festmat” (Party Food) published byHjemmets Kokebokklubb in 1980

Varm punch-bowl_post

A great recipe for a hot red wine and rum party punch with a rather fancy at the table serving procedure. Just the thing for impressing you boss are those down the nose in-laws 😉

000_recipe_eng_flagg Recipe in English  000_recipe_nor_flagg Oppskrift på norsk

Recipe posted at:
TuesdaysTable copyfiestafriday

Easy Chocolate Ice Cream With Apple Cream / Lettvint Sjokoladeis Med Eplekrem

A delicious ice cream desert from “Sjokolade” (Chocolate) published by Hjemmets Kokebokklubb in 1984

lettvint sjokoladeis med eplekrem_post

000_recipe_eng_flagg Recipe in English  000_recipe_nor_flagg Oppskrift på norsk

Recipe posted at:
TuesdaysTable copyfiestafriday

Green Spring Soup / Grønn Vårsuppe

A recipe for a delicious vegetable soup from
“Sauser Og Supper” (Sauces And Soups) published by
Hjemmets Kokebokklubb in 1980

grønn vårsuppe_post

The fine green leaves of radishes tastes almost as much as the fresh red radish roots. Do not throw the leaves, but use them with other vegetables in soups. In this soup we have used leaves from two bunches of radishes. Some fresh radish roots can be finely chopped and put in the hot soup before serving.

000_recipe_eng_flagg Recipe in English  000_recipe_nor_flagg Oppskrift på norsk

Recipe posted at:
TuesdaysTable copyfiestafriday

Emmenthaler Fish / Emmenthalerfisk

A recipe for stuffed fried or deep fried fish from
“Fisk Og Skalldyr” (Fish And Shellfish) published by
Hjemmets Kokebokklubb in 1980
emmenthaler-fisk_post

Since we have been scarfing candies, cakes, fat foods and fatter sauces and vein sealing deserts for nearly a week now, I thought it was time to post some lighter food. But let’s start a little softly shall we, for example with some deep fried stuffed fish 😉

000_recipe_eng_flagg Recipe in English  000_recipe_nor_flagg Oppskrift på norsk

Recipe posted at:
TuesdaysTable copyfiestafriday

Christmas Greetings

Well, the hot spicy apple drink concluded my 30 days of Christmas recipe posts, the rest of my collection of season recipes will have to wait till next year and I’ll probably find a lot more before then. The only thing that remain now is to wish you all

152_christmas greeting

I’ll be spending a few days with family and friends now and regular posting will start again in a couple of days. Take care all of you wherever you are – Ted

Hot Spicy Apple Drink / Varm Krydret Epledrikk

A spicy yellow alcohol free Christmassy hot drink from dinmat.no151_eplegløgg_post

This spicy apple drink is perhaps a little more time consuming than boiling mulled wine from the bottle, but so delicious! Christmas spices and a little lemon ads a Christmassy taste to it all. This is a version without alcohol, but you can add a splash of white wine, dark rum or aquavit in the glasses before pouring the hot apple juice if you want the drink to have a bit more bite.

000_recipe_eng_flagg Recipe in English  000_recipe_nor_flagg Oppskrift på norsk

Recipe posted at:
 TuesdaysTable copyfiestafridayTreasure Box Tuesday_christmas

Quick Troll Cream / Rask Trollkrem

A quick version of a traditional Norwegian Christmas dessert
found on rimi.no
150_trollkrem_post

Troll Cream is a classic dessert that is going to be on the table in many Norwegian homes on Christmas Eve. Here you have a very quick way to make the dessert should you be to short of time to make it the traditional way.

000_recipe_eng_flagg Recipe in English  000_recipe_nor_flagg Oppskrift på norsk

Recipe posted at:
 TuesdaysTable copyfiestafriday

Peppermint Candies / Peppermyntekonfekt

An easy and delicious candy recipe from nrk.no
149_peppermyntekonfekt_post

Peppermint is Christmas for me. These candies are so easy to make and tastes incredibly good and you can still have time to make some for Christmas.

000_recipe_eng_flagg Recipe in English  000_recipe_nor_flagg Oppskrift på norsk

Recipe posted at:
 TuesdaysTable copyfiestafriday

Pepper Cookie Coffee / Peberkagekaffe

A very Christmassy coffee variation from dansukker.dk148_peberkagekaffe_post

This is a recipe for those of you who followed the recipe for pepper cookies that I posted the other day. If you forgot, you can go out and buy a box of gingerbread, they will work just as fine 😉

000_recipe_eng_flagg Recipe in English  000_recipe_dan_flagg Opskrift på dansk

Recipe posted at:
FoodieFridays_button TuesdaysTable copyfiestafriday

Christmas Shots / Julsnaps

A tasty recipe for Christmas shots from recept.nu147_julsnaps_post

Make your own shots for Christmas, this one is flavoured with wormwood, star anise and pomegranate seeds. Simple and delicious and with this recipe it’ll be finished for Christmas eve. If you start right now that is 😉

000_recipe_eng_flagg Recipe in English  000_recipe_sve_flagg Recept på svenska

Recipe posted at:
FoodieFridays_button TuesdaysTable copyfiestafriday

Norwegian Silver Cake / Sølvkake

A juicy Norwegian Christmas cake found on matprat.no146_sølvkake_post

Norwegians like mould baked cakes of all kinds so it’s no surprise that lots of these cakes has become part of our traditional Christmas baking. And should you have many egg whites left over after another type of baking it is a good idea to bake a silver cake.

000_recipe_eng_flagg Recipe in English  000_recipe_nor_flagg Oppskrift på norsk

Recipe posted at:
FoodieFridays_button happy holidays link partyfiestafriday

Danish Cream Truffles / Flødetrøfler

A classic Danish creamy truffle recipe suitable for both the
populace in general and the connoisseurs found on dansukker.dk

145_truffles_cream_post

Christmas holds the perfect excuse for anyone with a sweet tooth. Here you have a classic that satisfies both sweet lovers in general and the connoisseurs.

000_recipe_eng_flagg Recipe in English  000_recipe_dan_flagg Opskrift på dansk

Recipe posted at:
FoodieFridays_button happy holidays link partyfiestafriday