The Goat Curry in William Thackeray’s “Vanity Fair” / Geitekarrien i William Thackerays “Forfengelighetens Marked”

A hot curry recipe found on theguardian.comThe goat curry in William Thackeray's Vanity Fair_post

“Give Miss Sharp some curry, my dear,” said Mr. Sedley, laughing. Rebecca had never tasted the dish before. “Do you find it as good as everything else from India?” said Mr. Sedley. “Oh, excellent!” said Rebecca, who was suffering tortures with the cayenne pepper. “Try a chili with it, Miss Sharp,” said Joseph, really interested. “A chili,” said Rebecca, gasping. “Oh yes!” She thought a chili was something cool, as its name imported, and was served with some. “How fresh and green they look,” she said, and put one into her mouth. It was hotter than the curry; flesh and blood could bear it no longer. She laid down her fork. “Water, for Heaven’s sake, water!” she cried.

Fra “Vanity Fair” av William Makepeace Thackeray

000_england_recipe_marker_nytraditional badge literature000_norway_recipe_marker_ny

Turmeric and Aniseed Cake / Gurkemeie og Aniskake

A spicy Lebanese cake recipe found on sbs.com.au
Turmeric and aniseed cake_sbs_com_au_post

You can make this Lebanese cake (sfouf) either square or round and you  will love this for breakfast with a cup of tea or as a sweet treat in the afternoon with cup of coffee.

000_recipe_eng  traditional badge ethnic speciality_flat  000_recipe_nor