Rustic Tart with Raspberry and Sweet Cherries / Rustikk Terte med Bringebær og Moreller

A recipe for a tart like they made them in medieaval times
found on bama.no

A rustic tart with a crispy edge and juicy fill of raspberries and sweet cherries. The tart is simple to make and can be shaped to taste, no mould required. Mix in some extra flavors like vanilla, cinnamon, cardamom or grated orange peel in the filling if you like.

Blini – Russian Pancakes / Russiske Pannekaker

A pancake recipe found in “Mat som Smaker”
(Tasty Food) utgitt i 1968

Blini is Russian mini pancakes popular in Scandinavia. They differ from regular Scandinavian pancakes by raising them with yeast. Should you make real blinds, there should be buckwheat flour in the batter, and you will get pancakes that taste great served with chopped raw onions, crème fraîche and capelin* roe or smoked salmon and sour cream.

* A small fish of the North Atlantic, resembling a smelt. It is abundant in coastal waters and provides a staple food for humans and many animals.

Norwegian Beet Salad / Rødbetsalat

A Norwegian Christmas buffet classic
found on norsktradisjonsmat.no

A Christmas classic for many Norwegians, but delicious all year long. Beets has been grown in Norway for a long time. Today we are almost self-sufficient with beets here. This recipe was submitted by Onsøy Associated Country Women to Norway’s Associated Country Women’s recipe relay in 2012.

Swedish Shrimp Mousse / Räkmousse

A delicious Swedish starter recipe found on recept.nu

Shellfish Soup with Shrimp and Avocado Cream / Skalldyrsuppe med Reker og Avokadokrem

A contemporary take on the classic shrimp soup
found on aperitif.no

With this soup you take full advantage of the shrimp since the shrimp shells are the basis for the broth. If you get leftover shrimps, they will make a nice sandwich for breakfast the next day.

Salmon Rolls with Sesame Seeds / Lakserull med Sesamfrø

A delicious salmon starter found on jacobs.no

These Salmon rolls are perfect as an appetizer, a snack
or on the tapas table.

Miniature Blue Cheese Quiches / Miniatyr Quicher med Gorgonzola

A spicy Quiche recipe found on teatimemagazine.com

The sharp taste of gorgonzola cheese adds extra zip to these Miniature Blue Cheese Quiches.

Fried Trout With Cucumber Salad And Crème Fraîche Sauce / Stekt Fjellørret Med Agurksalat Og Crème Fraîchesaus

A great dish full of sweet memories found on alleoppskrifter.no

I grew up on this dish, with sour cream sauce, not crème fraîche sauce though. No one knew what crème fraîche was round this neck of the woods back in the fifties and early sixties.

Both my mom and dad was eager anglers, so they headed for the montains every autumn and retured with trout enough to last us till well into the early summer. My granny, one of the bats ;-), came to take care of my sister and me while they were away – Ted

Cheese and Chive Tart / Ost og gressløk Terte

A classic picnic recipe found on goodhousekeeping.co.uk

This delicious and easy cheese and chive tart tart makes for the perfect buffet or picnic food.

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Traditional Salmon with Cucumber Salad and Horseradish Cream / Tradisjonell Laks med Agurksalat og Pepperrotkrem

A classic recipe found on godfisk.no

A good recipe does not have to take hours to create. This is a dish that will impress with its simple and fresh flavors.

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