Tag Archives: Julesennep
3 Variations On Mustard / Sennep I 3 Utgaver
3 mustard recipes from “Jul I Huset” (Christmas In The House)
published by Hjemmet’s Kokebok Klubb in 1984
Whatever Norwegians eat on Christmas Eve, you can be pretty sure that two things are on the table. cranberry jam and mustard. And on many of those tables that mustard is homemade. Here you got three different versions of such mustards, ranging from strong to mild.
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RecipeReminiscing 